veg
$11.00
Samosa Chaat
Crispy golden samosas crushed and layered with spiced chickpeas, tangy tamarind chutney, mint yogurt, and pomegranate.
tapas
5 items
Appetizers
$21.00
Lamb Seekh Kebabs
Finely minced lamb with mint and ginger, skewered and roasted in the clay oven, served with mint chutney.
veg
$19.00
Paneer Tikka Shaslik
Cottage cheese cubes marinated in yogurt and yellow chilies, grilled with bell peppers, onions, and tomatoes.
spicy
$17.00
Tandoori Chicken Wings
Overnight-marinated chicken wings charred in the tandoor, finished with a squeeze of citrus and chaat masala.
veggluten-free
$9.00
Crispy Onion Bhaji
Thinly sliced onions folded with chickpea batter and aromatic spices, fried until perfectly golden.
restaurant
6 items
Entrees
gluten-free
$24.00
Velvet Butter Chicken
Char-grilled chicken in a rich tomato-cream gravy, infused with fenugreek and honey.
gluten-free
$26.00
Saffron Biryani
Aromatic long-grain basmati rice slow-cooked with saffron, whole spices, caramelised onions, and your choice of protein.
veggluten-free
$18.00
Dal Bukhara
Whole black lentils slow-simmered overnight with tomato, ginger, and garlic — the crown jewel of our kitchen.
spicygluten-free
$28.00
Lamb Rogan Josh
Tender slow-braised lamb shanks in a deeply aromatic Kashmiri sauce of dried chilies, fennel, and whole spices.
veggluten-free
$20.00
Palak Paneer
Silky spinach and fresh cottage cheese in a spiced gravy — a perennial favourite made with farm-fresh greens.
$17.00
Hakka Noodles
Wok-tossed egg noodles with crisp vegetables, soy, and house Indo-Chinese sauce. Vegetarian or with chicken.
local_bar
4 items
Beverages
veggluten-free
$7.00
Mango Lassi
Chilled Alphonso mango blended with thick yogurt and a hint of cardamom — creamy, cool, and utterly refreshing.
veggluten-free
$6.00
Rose & Basil Sharbat
House-crafted rose syrup with fresh basil seeds and a squeeze of lime — served chilled over hand-cracked ice.
veggluten-free
$5.00
Masala Chai
Our signature spiced tea brewed with fresh ginger, cardamom, cinnamon, and cloves in full-cream milk.
veggluten-free
$6.00
Tamarind Cooler
A tangy, effervescent blend of tamarind concentrate, jaljeera masala, and sparkling water — an Indian street-food classic.
icecream
3 items
Desserts
veg
$8.00
Gulab Jamun
Soft milk-solid dumplings soaked in rose-cardamom syrup, served warm with a scoop of pistachio kulfi.
veggluten-free
$10.00
Artisan Kulfi Trio
Three scoops of hand-churned Indian ice cream: saffron-pistachio, rose-lychee, and dark chocolate-cardamom.
veggluten-free
$9.00
Gajar Ka Halwa
Slow-cooked carrot pudding with khoya, cardamom, saffron, and garnished with silver leaf and candied nuts.